These fudgy, mocha-delicious, low-glycemic brownies are grain-free, gluten-free, dairy-free, nut-free, and sugar-free! They just might be the healthiest brownies you’ve ever had!
Hey y’all! I’m over at Traditional Cooking School today, sharing a super simple recipe kids can make themselves… Frozen Melon Kebabs! These are just like my Frozen Berry Kebabs, but with juicy summer melons!
Once you’ve eaten all your crispy, delicious Bubbie’s pickles, you’ll be left with about 2 cups of liquid that’s still full of fermenting potential! I have cultured veggies with a starter culture, with whey, and with salt only — and I LOVE using Bubbie’s Pickles liquid as my starter culture!
You’re going to pay a lot more and get a lot less by continuing to purchase cashew milk at the health food store. Save money and health with homemade cashew milk just 2 ingredients: cashews and H20.
I’ve wanted a garden of my own for over a decade. But after several tries and fails, I almost gave up. This year, I was better prepared, and so far, so good! I’m proud and excited to take you on a tour of our garden!
This is boredom-busting activity + snack-making in one cute package. All I had to do was stand back and snap some photos so you guys could see that kids of all ages and skill levels can have a blast creating their own summer snacks!
Here are some probiotic-rich homemade frozen dog treats to help cool off your furry friends! Made with only whole food ingredients, your puppies will be nourished while having their own sort of popsicle! I call these Probiotic Peanut Buddies, and you can whip them up in 5 minutes or less!
If you live where wild violets grow, I highly encourage you to take an afternoon, put on your sun hat, and pick your own violets — or send the kiddies out to do it 😉 — then make my wild violet simple syrup. Now, you can use that lovely purple simple syrup to make this: The Ultraviolet — a cocktail made of vodka, lime, and just hint of floral wild violet flavor.
We waited later than usual to mow our yard for the first time, and I’m SO glad we did…because I had no idea one section of our yard was almost covered in wild violets! Making wild violet simple syrup is super easy, and it’s a great way to use up these lovely little flowers if you have them in your yard!
Here’s a no-sugar Chunky Monkey Milk, with a dairy-free option. Kids can make this quick breakfast or snack all by themselves!